Mapo Tofu is a dish with a story. It was founded in the Qing Dynasty. Because there are several pockmarks on the boss's face, it is named Mapo Tofu . The owner's wife has a set of unique cooking skills for cooking tofu. The tofu cooked has a com... ...
Mapo Tofu is a favorite dish for everyone. For this reason, there are different ways to cook Mapo Tofu all over the country. Today, ID yijiashj teaches you the most orthodox Sichuan way. Look at the way you used to make Mapo Tofu, right?
As a Sichuan native, I like the Mapo Tofu made by Chen Mapo very much. -
Since the launch of flavor world, every weekend night has become the most hungry time in the whole network, which has promoted the growth of national take out consumption. If you want to say which dish touches me the most, it's the most homely Mapo Tofu-
This time, I asked the stall owner of the snack stand how to make noodles with clear roots and no stick. I made the noodles according to my family's teaching method. Then I poured my fried Mapo Tofu. The taste is strong. The noodles taste is str... ...
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Key points - all recipes can be rewarded with free time every day. It's the best way to open a snack mode of one dish in the right hand and one ... ...
Every time you have a big meal at home, you can't miss the dish of bacon. It's soft after being boiled. The more you chew it, the more fragrant it is. It's fat and thin. It has a little tough skin. After stir frying in the fire, the oil smell of... ...
Mapo Tofu with spicy, delicious and unique flavor. It's popular with many kids. You can smell it in the process of cooking. It's super food. It's delicious but not unwanted. Share the production method ~ -
Fast pace of life. It makes people lazy. Even a meal is just a snack. Even if you want to make a special meal by yourself, you need to prepare more condiments of one bottle in hand. Handle all. For example, my home is not big. The kitchen cabine... ...
I haven't updated the menu for a long time. Although it's not good-looking, it's absolutely delicious.
This is a pure Mapo bean curd. It doesn't add minced meat. But it doesn't lose the taste. It's delicious, spicy and even delicious. Because I've added my wife's fresh chicken juice. It's a gentle pinch. It's a step to the taste. It comes from th... ...
Mapo Tofu. A wonderful meal. It's a good dish for those who like to eat spicy food. In winter, eat Mapo Tofu at home. It's spicy and delicious. The soft box tofu is ready to melt at the entrance. Scoop a piece of tofu with meat on it. Take a bit... ...
Mapo Tofu, a famous Sichuan dish, is tender, smooth and delicious. However, its main ingredient is Nanfu, which can be blown and broken. How to cook it to keep its shape without breaking it? Here Huaer will share some tips with you to ensure tha... ...
Mapo Tofu is a famous dish in Sichuan cuisine. Some people use the words Ma, spicy, hot, fresh, tender, fragrant, crispy and lively to describe this dish. They summarize its characteristics quite vividly. When you walk into Sichuan restaurants a... ...
I like tofu very much. So I made Mapo Tofu.